Jerk Chicken
Savoury and spicy, slow-cooked jerk chicken with a kick. Seasoned in our signature Golden Krust Jamaican jerk seasoning.
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Braised Oxtail
Succulent, slow-cooked, tender braised oxtail in a rich gravy that will make your rice and peas rejoice - a true Caribbean favorite.
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Brown Stew Chicken
Tender brown stewed chicken drenched in a rich and thick gravy - one of those classic dishes that pretty much every Jamaican has had before.
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Jerk Pork
Tender and spicy, this slow-cooked juicy Jamaican classic will leave you licking your fingers and asking for more.
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Escovitch Fish
Served across most Jamaican beach-front restaurants, this perfectly fried red snapper comes marinated in a zesty sauce of vinegar, spices, onions, carrots, and peppers.
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Fried Chicken
Golden brown, crunchy outside and tender inside. Fried in a well-seasoned batter with a hint of spice.
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Curried Chicken
Tender chunks of curry-clad chicken cooked to the bone. Includes potatoes and carrots for a hearty anytime meal.
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Curried Goat
Tender chunks of curry-clad goat cooked to the bone. Includes potatoes and carrots for a hearty anytime meal. Perfect with white rice.
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Tofu Vegetables
A delightful assortment of sauteed vegetables mixed with tofu, in a flavorful curry stew.
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If you're craving authentic Caribbean flavors, look no further than Golden Krust Caribbean Restaurant Menu. Located at 47 W 14th St, New York, NY, this spot brings the vibrant tastes of the islands right to your plate. Whether you’re in the mood for a savory jerk chicken, flaky beef patty, or a hearty bowl of oxtail stew, Golden Krust has something to satisfy every craving. The menu is packed with bold spices, tender meats, and a variety of classic sides like rice and peas, plantains, and callaloo. With a welcoming atmosphere and dishes that transport you straight to the Caribbean, every bite is an invitation to explore the island’s rich culinary traditions. Don’t forget to try one of their refreshing beverages, perfectly paired to balance the bold flavors.